Murgh musallam in microwave

Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Murgh musallam in microwave. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Murgh musallam in microwave is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Murgh musallam in microwave is something which I have loved my entire life.

Many things affect the quality of taste from Murgh musallam in microwave, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Murgh musallam in microwave delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Murgh musallam in microwave is 4 persons. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few ingredients. You can have Murgh musallam in microwave using 13 ingredients and 9 steps. Here is how you can achieve that.

#ChickenRecipe MURGH Musallam is a popular North Indian Chicken dish . It means fried egg and veggies stuff Whole Chicken . Legend has it that the dish was popular in royal courts during Mughal era and it is extremely rich dish and taste amazing with hot Naan or jeera rice .

Ingredients and spices that need to be Make ready to make Murgh musallam in microwave:

1. 800 gm whole chicken
2. 1 tablespoons cumin powder
3. 1 teaspoon cinnamon powder
4. 1 tablespoons shahi garam masala powder
5. 2 tablespoons ginger garlic paste
6. 2 tablespoons brown onion paste
7. 1 tablespoons red chilli paste
8. 1 cup chopped veggies
9. 2 tablespoons oil
10. 2 no boiled and fried egg
11. 2 tablespoons ghee
12. 1 cup yogurt
13. 1 teaspoon saffron

Instructions to make to make Murgh musallam in microwave

1. Heat oil in a pan add all chopped veggies (l used french been, peas, Carrots, beetroot, capsicum and bell peppers) fry well sesaing with salt and pepper keep aside.
2. In a large bowl add all the ingredients and mix well.
3. Now add the whole chicken and mix well to sure that the chicken and marinate with a coat and cover the Chicken and allow it to marinade overnight in a fridge.
4. Now stuff the veggies masala and egg into the chicken and stichting carefully with a needle.
5. Preheat the oven at 200℃ for 10 minutes.
6. Now place the chicken with remaining marinate in the oven proof bowl and grease with the ghee.
7. Now bake the chicken for 30 minutes then grilled for 8 minutes.
8. Once the chicken is nicely browned and cook properly then ready to serve.
9. Serve and enjoyyyyyyyyy.

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So that is going to wrap this up with this special food Recipe of Speedy Murgh musallam in microwave. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!