Protein mix uttapam

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Protein mix uttapam. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Protein mix uttapam is one of the most well liked of current trending foods on earth. It's simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Protein mix uttapam is something which I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Protein mix uttapam, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Protein mix uttapam delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Protein mix uttapam using 26 ingredients and 4 steps. Here is how you can achieve that.

# GA4
#Week1

Ingredients and spices that need to be Take to make Protein mix uttapam:

1. For protein mix uttapam batter
2. 2 tbsp moong dal
3. 1 tbsp masoor dal
4. 1 tbsp tuar dal
5. 1 tbsp Chana Dal/Bengal gram
6. 2 tbsp mah(black gram) dal
7. 2 tbsp barley
8. 1 tbsp broken wheat
9. 1 tsp lobia
10. 1 tsp corn seeds
11. 2 tsp raw rice
12. 2 garlic pods
13. 1 tsp grated ginger
14. 2 tsp coriander leaves
15. 3-4 mint leaves
16. 1 tsp cumin seeds
17. to taste Salt
18. 2 green chillies
19. as needed water
20. Uttapam topping
21. 1 small sized onion chopped
22. 1 small carrot grated
23. 1 cucumber chopped
24. 3 tsp coriander leaves chopped
25. 2-3 mint leaves chopped
26. As needed Ghee

Steps to make to make Protein mix uttapam

1. Wash and soak all the ingredients of grains mentioned in the protein mix section overnight or for two hours maximum
2. Take the soaked grains in the blender jar and add salt, green chillies, ginger, garlic, cumin seeds, coriander and mint leaves. Make a thick batter by adding required quantity of water.
3. Wash and cut all the vegetables mentioned under uttapam topping section.
4. Heat a pan and grease it with ghee and pour the ladle full of the protein mix batter and spread it round. Add the toppings on it and cook for few seconds. Then flip to the toppings side carefully and cook for 2 seconds or cover the uttapam with a lid and allow to cook without flipping it to topping sides.

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So that is going to wrap it up for this special food Easiest Way to Make Homemade Protein mix uttapam. Thanks so much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!