Eggless Apple upside down cake

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Eggless Apple upside down cake. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Eggless Apple upside down cake is one of the most well liked of recent trending meals on earth. It's appreciated by millions every day. It is easy, it's fast, it tastes yummy. Eggless Apple upside down cake is something which I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Eggless Apple upside down cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Eggless Apple upside down cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Eggless Apple upside down cake is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few components. You can have Eggless Apple upside down cake using 17 ingredients and 11 steps. Here is how you cook that.

#Ingredient1
# Apple
This apple flavoured caramel cake is that kind of cake that after is done baking is entirely served in a matter of minutes.not only it taste delicious but looks soo good that no other decoration is needed and this makes it perfect for any occassion or family gatherings

Ingredients and spices that need to be Take to make Eggless Apple upside down cake:

1. Dry ingredients
2. 1 1/2 cup Refined flour (maida)
3. 1/2 tsp baking soda
4. 1 tsp baking powder
5. 1/4 tsp salt
6. Wet ingredients
7. 1/2 cup yoghurt
8. 3/4 cup milk
9. 1 cup powdered sugar
10. 1/2 cup cooking oil (sunflower)
11. 1 tsp vanilla essence
12. For layer
13. 3 medium sized sliced Apples
14. For caramel
15. 1/4 cup crystal sugar
16. 3 tbsp water
17. 2 tbsp butter

Instructions to make to make Eggless Apple upside down cake

1. For caramel : take sugar and water in a saucepan and heat on medium heat, don't stir just keep swirling the pan and let the caramel bubble up and get dark. Now take it off the heat and add in butter and mix well
2. Pour this into a greased cake tin and arrange apple slices over it, set aside
3. Now take in a bowl yoghurt, sugar and mix well with hand beater for two minutes, thn next add in vanilla essence and sugar and mix it well
4. Next add all dry ingredients in a bowl, sift it 2-times
5. Add this dry ingredients to yoghurt mixture, mix well for 3 minutes,(use cut and fold method) next add milk little at a time and incorporate everything well
6. Pour this batter into the greased tin over the apples and spread it evenly..tap tin for 2-5 times
7. Pre heat oven to 180degree c.put baking tin in oven & Bake for 30 -40 mins until toothpick inserted comes out clean
8. Now remove cake from oven, let it cool for 3-5mins
9. Invert it carefully into a plate while the cake is still warm..let it cool a little, slice and serve
10. Note: Grease a 22cm round baking tin with some oil or ghee
11. For making caramel please use surgar crystals not powdered sugar

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So that's going to wrap it up with this special food How to Prepare Award-winning Eggless Apple upside down cake. Thanks so much for your time. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!