Potatoes fillet buns

Hey everyone, it's me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Potatoes fillet buns. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Potatoes fillet buns is one of the most popular of current trending meals on earth. It's enjoyed by millions daily. It is simple, it's fast, it tastes delicious. They're fine and they look fantastic. Potatoes fillet buns is something which I've loved my entire life.

Many things affect the quality of taste from Potatoes fillet buns, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potatoes fillet buns delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Potatoes fillet buns is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Potatoes fillet buns estimated approx 45 minutes.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Potatoes fillet buns using 13 ingredients and 10 steps. Here is how you cook it.

best for kids lunch box, for tea time menu, for birthday menu. #sabzi. If u combine vegetables, herbs and spices, it would be the best dish you'the ever cook.

Ingredients and spices that need to be Prepare to make Potatoes fillet buns:

1. 1 large potatoes
2. 1 medium size onion
3. 1 medium size tomato
4. to taste salt
5. 1 ts chat masala
6. 1 ts dania powder
7. 1 ts qasoori methi
8. half ts ajwoin
9. 1 cup maida
10. 1 ts dry instant yeast
11. half cup warm water
12. 1 ts yogurt
13. 3 ts oil

Instructions to make to make Potatoes fillet buns

1. Sub se pehly boiled potatoes, chopped onions, chopped tomatoes, and spices ko achi trah mix kar ke side py rakh ly
2. Ab maida, yeast aur salt to mix kry r warm water se achi trah goond ke dough tyar kar ly, ab is dough ko maximum 45 ke lye side py rakh ly
3. After 45 minutes, is dough se small balls bana ly
4. Ab simple roti ke trah is ko belan me bail dy
5. Ab knife ki madad se is ko cutt kry
6. R again is se balls bana ly
7. Ab already tyar hwa va alu ka amaiza 1 ball py rakh ly
8. Aur dosri ball se halka sa press kary ta ke mixture sides se bahir na nikly.
9. Ab oil achi trah brush kary aur pre heated oven me 45 minutes ke lye bake at 180°
10. Enjoy with ketchup

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So that's going to wrap this up for this special food Recipe of Any-night-of-the-week Potatoes fillet buns. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!