Potato-Donuts

Potato-Donuts

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we're going to prepare a special dish, Potato-Donuts. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Potato-Donuts is one of the most popular of current trending foods in the world. It's easy, it's fast, it tastes delicious. It is enjoyed by millions every day. Potato-Donuts is something which I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Potato-Donuts, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potato-Donuts delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can have Potato-Donuts using 20 ingredients and 18 steps. Here is how you cook that.

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Ingredients and spices that need to be Take to make Potato-Donuts:

  1. 1 cup maida
  2. 1 boiled mashed potato
  3. 1 tsp baking powder
  4. 1/2 tsp baking soda
  5. 1/2 cup thick curd
  6. 2-3 tbsp warm milk (if required)
  7. 2 tbsp butter melted
  8. 4 tbsp powdered sugar
  9. as required Oil for dip frying
  10. For chocolate glaze:
  11. 1/2 cup heavy whipping cream
  12. 1/2 cup semisweet chocolate finely chopped (or chocolate chips)
  13. 2 tbsp light corn syrup for shining
  14. 1 teaspoon vanilla extract
  15. For Yogurt glaze-
  16. 1/4 cup thick yogurt
  17. 1 teaspoon vanilla extract
  18. 1/4 cup confectioners' sugar
  19. For garnishing:
  20. some silver balls

Steps to make to make Potato-Donuts

  1. Mix all the dry ingredients together and then add curd, butter and then slowly add milk(if required) to make a smooth dough by kneading it 10 to15 minutes.
  2. Cover it and rest it for 30 minutes.
  3. Again knead the dough.
    and Divide dough equally.
  4. Then make small balls of from the dough.
  5. Roll them like roti by greasing the rolling pin with butter.
  6. Cut them with the help of a glass and the middle portion with the help of a small bottle cap.
  7. Again cover them and rest it for 10-15 minutes.
  8. Then dip fry both sides in oil.
  9. For Chocolate Glaze-
  10. Place the cream in a small pot over medium low heat, until simmering.
  11. Pour the hot cream over the chopped chocolate.
  12. Add the corn syrup and vanilla.
    and Whisk together until smooth.
  13. Yogurt glaze Method-
  14. Add all ingredients..
  15. Whisk together yogurt, vanilla extract, and confectioners' sugar in a bowl until smooth.
  16. Refrigerate for at least 30 minutes before spreading.
  17. Dip all the prepared donuts into the chocolate glaze and then design with Yogurt glaze.
  18. Now sprinkle them with sliver balls and sugar sprinklers and serve...With tea.

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So that is going to wrap this up for this special food Easiest Way to Make Homemade Potato-Donuts. Thanks so much for your time. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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