Healthy Millet Soup with Achari Flatbread Crackers – Bajre Ka Raab

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As for the number of servings that can be served to make Healthy Millet Soup with Achari Flatbread Crackers – Bajre Ka Raab is 6 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Healthy Millet Soup with Achari Flatbread Crackers – Bajre Ka Raab estimated approx 40 mins.

To begin with this particular recipe, we must first prepare a few components. You can have Healthy Millet Soup with Achari Flatbread Crackers – Bajre Ka Raab using 23 ingredients and 7 steps. Here is how you can achieve it.

Made with real, natural ingredients for health, this Millet soup (Bajre ka Raab) is like heaven in the winter! Featuring a smooth, earthy soup with bursts of freshness from some fresh vegetables like corn and peppers, it’s a lovely drink that’ll not only fight off a cold, but make you feel warm even at the height of winter!

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#millet #bajra #bajre #raab

Ingredients and spices that need to be Take to make Healthy Millet Soup with Achari Flatbread Crackers – Bajre Ka Raab:

1. For Millet Soup-
2. 1 cup yogurt
3. 1/4 cup millet flour (bajra)
4. 3 1/2 cup water
5. to taste salt
6. 1 tsp sugar
7. 1/4 cup corn, boiled
8. 3 tbsp mixed colour bell peppers, chopped
9. 2 tbsp carrots, finely chopped
10. 2 cups cilantro, finely chopped
11. 3 tsp ghee
12. 1/2 tsp cumin seeds
13. 1/2 tsp black pepper, freshly crushed
14. 1 green chilies, optional
15. For Achari Flatbread Crackers-
16. 12 flatbread crackers
17. 1/4 cup onions
18. 3 tbsp corn, boiled
19. 3 tbsp mixed colour bell peppers, chopped
20. 2 tbsp carrots, finely chopped
21. 1/2 tsp green chilies
22. 1 tbsp cilantro
23. 2 tbsp mixed pickle, store bought

Steps to make to make Healthy Millet Soup with Achari Flatbread Crackers – Bajre Ka Raab

1. Mix the millet flour and yogurt until it is smooth. Now, whisk in the water and salt, stirring consistently to avoid lumps.
2. Pour this mixture into a large saucepan and bring it to a boil. Make sure to keep stirring, otherwise it will start to curdle.
3. Turn the flame on low-medium and simmer for at-least 15-20 minutes or until it thickens. Adjust the salt and add the sugar, black pepper, and vegetables. Save the cilantro for the garnish.
4. Mix it together and turn off the gas. The millet soup is ready to serve and can be topped with ghee, chilies, and cilantro.
5. For the achari flatbread crackers, mix together the onion, corn, bell peppers, chilli, cilantro, carrots, and pickle.
6. Add a few spoonfuls of the mixture on each of the flatbreads and top with a thin layer of cheese.
7. Bake them in an air fryer on 370°F for 5 minutes (oven - on 350°F till the cheese is melted) and serve with the millet soup! Enjoy!

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So that's going to wrap this up with this special food Recipe of Super Quick Homemade Healthy Millet Soup with Achari Flatbread Crackers – Bajre Ka Raab. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!