Masa (waina)

Masa (waina)

Hello everybody, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Masa (waina). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Masa (waina) is one of the most favored of current trending foods on earth. It is simple, it's fast, it tastes yummy. It is enjoyed by millions daily. Masa (waina) is something which I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Masa (waina), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Masa (waina) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Masa (waina) is 5 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Masa (waina) estimated approx 1hour.

To begin with this particular recipe, we must first prepare a few components. You can have Masa (waina) using 7 ingredients and 3 steps. Here is how you cook it.

I love Masa that’s why I love making it and wish to share it with you all

Ingredients and spices that need to be Make ready to make Masa (waina):

  1. White rice (shinkafan tuwo)8cups
  2. 2 table spoon Yeast
  3. 1 cup Well Cooked rice
  4. pinch Salt
  5. Baking powder half teaspoon
  6. 1 cup Yoghurt
  7. Water 1cup,if the nika is watery add a little (to make it loose)

Instructions to make to make Masa (waina)

  1. Wash the white rice and soak for an 4/5hours
    Then cook normal rice separately
    Then after that wash the soaked rice and drained the water,,,,,cut onions and add to it,then add the cooked rice again,put the yeast and baking powder also and grinded it,
    mix it well
    Add 1cup of yoghurt
    And finally allow it to rise
    When it rises and it double its mixture
    Add the sugar and salt depending how you want the taste to be
  2. Fry it using the masa frying pan,you can use it for sinasir too
  3. Serve with miyan taushi 😋

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So that's going to wrap this up with this exceptional food Steps to Make Award-winning Masa (waina). Thank you very much for your time. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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