Eggless Brownie

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we're going to make a distinctive dish, Eggless Brownie. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Eggless Brownie is one of the most well liked of recent trending meals on earth. It's enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Eggless Brownie is something that I've loved my entire life.

Many things affect the quality of taste from Eggless Brownie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Eggless Brownie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Eggless Brownie is as required. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Eggless Brownie estimated approx 1 hr 30 mins..

To begin with this recipe, we have to first prepare a few components. You can cook Eggless Brownie using 12 ingredients and 6 steps. Here is how you cook it.

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Cakes are light and fluffier while brownies are more crunchy & dense in texture & the addition of both baking soda and baking powder helps to lift the brownies, creating that cakey texture. Hence for brownie cakes, the entire structure of the brownie is changed from chewy to cakey.

Ingredients and spices that need to be Get to make Eggless Brownie:

1. 1/2 cup chocolate
2. 2 tbsp butter
3. 2 tbsp oil
4. 1/2 cup powdered sugar
5. 1 cup maida
6. 1/4 cup cocoa powder
7. 1 tsp baking powder
8. 1/2 tsp baking soda
9. 1 tbsp cournflour
10. 1/4 cup yoghurt
11. 1/2 cup cold milk
12. 2 tbsp dark chocolate chips for decoration

Steps to make to make Eggless Brownie

1. Melt half cup chocolate along with butter and oil. Now to it add powdered sugar, mix everything well until it gets dissolves completely.
2. Now keep a strainer over it and add all the dry ingredients like, maida, cournflour, baking powder & cocoa-powder. Strain them and mix curd in it.
3. Mix everything well by fold and cut method. Donot whisk them, just combine everything well. Now add milk and mix everything well again.
4. Now take a kadai for pre-heating with it's base covered with salt and a stand over it. Cover it and pre-heat the kadai for 5 mins on high flame and then 3 mins. on medium flame.
5. Till then grease the cake -tin or brownie-tin with some oil and apply the butter paper on it and finally pour the brownie mixture into it. Sprinkle some dark chocolate chips over it. Now place the mould/tin over the stand and cover it immediately. Now bake it on a low flame for about 30 to 40 mins.
6. Demould it when it cools down. Then cut them into pieces. Decorate it with some chocolate sauce over it. Enjoy with your loved ones........

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So that's going to wrap this up for this exceptional food Recipe of Favorite Eggless Brownie. Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!