Dahi balay

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Dahi balay. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Dahi balay is one of the most popular of current trending meals in the world. It's enjoyed by millions every day. It is simple, it's fast, it tastes delicious. They are fine and they look wonderful. Dahi balay is something which I have loved my entire life.

Many things affect the quality of taste from Dahi balay, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dahi balay delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can cook Dahi balay using 14 ingredients and 8 steps. Here is how you cook it.

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Ingredients and spices that need to be Take to make Dahi balay:

1. 200 gm White lentils (Daal Maash)
2. 1 tsp Crushed red pepper
3. Ginger 1/2 inch piece
4. 1 tsp Salt
5. 1 tsp Baking powder
6. 1 tsp White cumin
7. Oil for frying
8. 1 kg Yogurt
9. 5 tbsp Caster sugar
10. 1/4 cup Water
11. 1 tsp Chilli powder
12. 1 tsp Cumin whole
13. 1 tsp Chat Masala
14. Coriander leaves 2 tbsp

Steps to make to make Dahi balay

1. Soak Daal in water for 5-6 hours.
2. Blend daal, crushed red pepper, ginger, salt, baking powder and white cumin in the blender.
3. Add water as required for blending.
4. Drop this mixture in preheated oil with spoon.Fry for 8-10 minutes.
5. Put salt, red chili powder and cumin whole in a luke warm water.
   Place fried Baray in the water after 2 minutes of frying for 4-5 minutes.
6. Add caster sugar and pinch of salt in the yogurt and mix well.
   Pour this yogurt in the serving bowl.
7. Squeeze out water from the Baray by pressing them between hands.
   Place these baray on the yogurt.
   Again pour some yogurt over baray.
8. Sprinkle chat Masala, pinch of red chili powder over yogurt and serve.

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So that's going to wrap this up with this special food Easiest Way to Prepare Quick Dahi balay. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!