Baked meat/chicken/fish with potatoes in sour cream
Hey everyone, it's Louise, welcome to my recipe page. Today, we're going to make a special dish, Baked meat/chicken/fish with potatoes in sour cream. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Baked meat/chicken/fish with potatoes in sour cream is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It's simple, it's fast, it tastes yummy. They are nice and they look fantastic. Baked meat/chicken/fish with potatoes in sour cream is something that I have loved my whole life.
Many things affect the quality of taste from Baked meat/chicken/fish with potatoes in sour cream, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked meat/chicken/fish with potatoes in sour cream delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Baked meat/chicken/fish with potatoes in sour cream estimated approx 1hr.
To get started with this particular recipe, we must prepare a few ingredients. You can have Baked meat/chicken/fish with potatoes in sour cream using 5 ingredients and 8 steps. Here is how you can achieve it.
Ingredients and spices that need to be Prepare to make Baked meat/chicken/fish with potatoes in sour cream:
- Oil
- pieces Beef pieces/fish pieces/chicken cut in
- Sour cream/smetana/Greek yoghurt
- Onion (optional)
- Grated cheese (optional)
Instructions to make to make Baked meat/chicken/fish with potatoes in sour cream
- Sprinkle oil on the baking sheet, or cover it with butter
- Place meat/fish/chicken on the sheet uniformly
- Cut the potatoes in half, then slice into slabs
- (Optional) Slice the onions into rings
- Put onions (optional) over the meat, cover them with potatoes in a scales pattern
- Apply sour cream/smetana/yoghurt uniformly over the potatoes
- (Optional) Add grated cheese
- Bake for 30-40 min (while meat), 30 min (chicken/fish/meat slices) in an oven with 180 degrees
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So that is going to wrap it up with this special food Easiest Way to Make Speedy Baked meat/chicken/fish with potatoes in sour cream. Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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