Baked doughnuts

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Baked doughnuts. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Baked doughnuts is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Baked doughnuts is something which I have loved my whole life.

Many things affect the quality of taste from Baked doughnuts, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked doughnuts delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Baked doughnuts using 17 ingredients and 10 steps. Here is how you can achieve that.

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After cooking the deep fried doughnuts I figured why not try the backed ones. I loved how yummy, moist and less dense they are. Hope you like them too🤤🤤

Ingredients and spices that need to be Make ready to make Baked doughnuts:

1. For doughnuts:
2. 2 cups all-purpose flour (or self raising)
3. 1/3 cup granulated sugar
4. 1/3 cup brown sugar
5. 2 tsps baking powder if you use all-purpose flour
6. 1/2 tsp salt
7. 2 eggs
8. 4 tbsp unsalted butter melted (or just use normal butter)
9. 3/4 cup milk
10. 1 1/2 tsps vanilla extract
11. 1/2 tsp cinnamon (optional)
12. 1/4 tsp nutmeg (optional)
13. 1/2 cup sprinkles
14. Cooking spray or blueband
15. For frosting:
16. 1/4 cup + 3 tbsps heavy cream (I used natural yogurt)
17. 1 cup chocolate chopped

Instructions to make to make Baked doughnuts

1. Preheat the oven to 180 degrees celsius. Coat doughnut pan with cooking spray or butter. Below is the pan
2. Place the flour, granulated sugar, brown sugar, baking powder for all-purpose flour, cinnamon, nutmeg and salt in a large bowl. Stir to combine.
3. Add the eggs, butter, milk and vanilla extract to the bowl. Stir until smooth.
4. Place the batter in a piping bag or freezer bag. Snip off the tip of the bag with scissors. Pipe the batter into the wells of the pan. Reserve the remaining batter for the second batch.
5. Bake the donuts for 30 minutes. Let the doughnuts rest for 3 minutes, then remove them from the pan and place on a cooling rack.
6. Wipe the pan with a paper towel and coat with cooking spray. Repeat the process with the remaining batter.
7. Let all of the donuts cool completely.
8. Place the cream for the frosting on a small pan and heat it up and add the chocolate. Whisk together until the chocolate melts and set it aside in a bowl
9. Dip each doughnut into the frosting then top with sprinkles.
10. Let the doughnuts sit for about 15 minutes until the frosting has started to firm up, then serve and enjoy 😉 😉

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So that is going to wrap this up for this exceptional food Recipe of Quick Baked doughnuts. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!