A Rich Cheesecake with Okara and Yogurt
Hey everyone, it's John, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, A Rich Cheesecake with Okara and Yogurt. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
A Rich Cheesecake with Okara and Yogurt is one of the most well liked of recent trending foods on earth. It is easy, it's fast, it tastes delicious. It is appreciated by millions daily. A Rich Cheesecake with Okara and Yogurt is something that I've loved my whole life. They are nice and they look wonderful.
Many things affect the quality of taste from A Rich Cheesecake with Okara and Yogurt, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare A Rich Cheesecake with Okara and Yogurt delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make A Rich Cheesecake with Okara and Yogurt is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we must first prepare a few ingredients. You can have A Rich Cheesecake with Okara and Yogurt using 11 ingredients and 6 steps. Here is how you can achieve that.
This is a thick and filling cheesecake. I thought that adding okara would make it spongier and yet healthier. That's how I managed to put this together.
The cake moistness depends on the okara. If it's too dry, adjust with soy milk or yogurt. On the other hand, add flour if it's too runny. I recommend you add a decent amount of salt. It's only fairly sweet due to the honey, so add sugar, jam, or mirin if you'd like. Go ahead and make your own variation. For 1 loaf pan. Recipe by sayata
Ingredients and spices that need to be Get to make A Rich Cheesecake with Okara and Yogurt:
- 200 grams Fresh okara
- 150 ml Soy milk or milk
- 2 Eggs
- 100 ml Yogurt
- 2 tbsp Lemon juice
- 2 tbsp Olive oil
- 5 tbsp Honey
- 2 pinch Salt
- 2 tbsp Flour
- 2 tsp Baking powder
- 1 as preferred Raisins, etc.
Instructions to make to make A Rich Cheesecake with Okara and Yogurt
- Add ingredients into a bowl in listed order, from top to bottom. Thanks to the okara, the flour doesn't get lumpy even if it's not sifted.
- Pour into a loaf pan lined with parchment paper. Bake in 180°C (356°F) preheated oven for about 50 minutes.
- Set aside to cool down without removing from the pan. Chill in the fridge before serving. Set aside for 2 more days for a rich and moist result.
- This is what the cross-section looks like.
- The cake will be richer if you use butter instead of olive oil (but it'll raise the calories).
- You could use a regular cake pan.
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So that is going to wrap it up for this exceptional food Recipe of Award-winning A Rich Cheesecake with Okara and Yogurt. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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