Fluffy No-Bake Cheesecake with Strained Yogurt

Hello everybody, hope you're having an amazing day today. Today, we're going to make a distinctive dish, Fluffy No-Bake Cheesecake with Strained Yogurt. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Fluffy No-Bake Cheesecake with Strained Yogurt, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fluffy No-Bake Cheesecake with Strained Yogurt delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fluffy No-Bake Cheesecake with Strained Yogurt is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few ingredients. You can have Fluffy No-Bake Cheesecake with Strained Yogurt using 4 ingredients and 8 steps. Here is how you can achieve that.

I wanted to make a non-bake cheesecake without the cream cheese, at a low cost and fewer calories. By mixing the yogurt with whipped cream, it becomes a fluffy and light textured dessert. It's a versatile recipe that you can enjoy with your favorite jams to make different flavors.

Do not over-beat the heavy cream to the point where it loses its silkiness. Make sure to stop beating when it is still silky or it will have a rough texture. Do not mix the yogurt and cream roughly, but gently fold it with a rubber spatula to make the texture fluffy! Recipe by Toiroiro

Ingredients and spices that need to be Prepare to make Fluffy No-Bake Cheesecake with Strained Yogurt:

1. 1 packages Strained Yogurt
2. 200 ml Heavy cream
3. 25 grams Sugar
4. 1/4 tsp Powdered 100% lemon juice (or regular lemon juice, if unavailable)

Instructions to make to make Fluffy No-Bake Cheesecake with Strained Yogurt

1. Strain the yogurt through a colander lined with a cheesecloth over night. Drink the yogurt whey (the liquid), or use it in cooking as it is full of nutrients.
2. Add the lemon powder (or the lemon juice) to the strained yogurt, and combine it until creamy and soft with a whisk.
3. Mix well until creamy just like this.
4. Combine the heavy cream and the sugar, and beat until silky and stiff peaks form. 15 g of sugar will make a light flavored cake. Please adjust the amount of sugar to your preference.
5. Gently fold the strained yogurt from Step 3 into the whipped cream from Step 4 with a rubber spatula in a cutting motion and it is done!
6. To mix evenly, combine 1/3 of the yogurt with the cream first, then add the remaining yogurt.
7. Serve it into a container gently using a spoon, and enjoy it with your favorite jam or sauce.
8. You can also enjoy it parfait-style by layering it with sponge cake or cookies!

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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Make Ultimate Fluffy No-Bake Cheesecake with Strained Yogurt. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!