turtle cheesecake

Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a special dish, turtle cheesecake. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

turtle cheesecake is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It's simple, it is fast, it tastes delicious. They are fine and they look wonderful. turtle cheesecake is something that I've loved my entire life.

Many things affect the quality of taste from turtle cheesecake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare turtle cheesecake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can cook turtle cheesecake using 17 ingredients and 17 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make turtle cheesecake:

  1. crust
  2. 3 cup finely chopped pecans
  3. 1 packages butter
  4. 1/3 cup sugar
  5. 1/4 tsp salt
  6. toppings
  7. 1 cup coarsely chopped pecans
  8. 11 oz bag caramel candy, unwrapped
  9. 1 cup semi sweet chocolate chips
  10. 6 tbsp milk
  11. cheesecake filling
  12. 24 oz cream cheese
  13. 1/4 cup greek yogurt
  14. 3/4 cup sugar
  15. 1 tbsp vanilla
  16. 3 large eggs
  17. 1 cup semi sweet chocolate chips

Steps to make to make turtle cheesecake

  1. preheat oven 300
  2. line 13 x 9 pan w/ parchment paper
  3. in bowl mix crust ingredients with fork, press mixture onto bottom of prepared pan
  4. bake crust for 20 minutes, prepare filling
  5. cream together cream cheese, yogurt, sugar, vanilla
  6. beat in eggs 1 at a time
  7. after crust bakes, remove from oven immediately sprinkle 1 cup chocolate chips
  8. pour filling over chocolate chips and return to oven to bake for 50 minutes
  9. allow cheesecake to cool for 1 hour, then place in fridge to chill overnight.
  10. when ready to serve, remove cheesecake from pan using parchment paper, place on serving platter, then prepare toppings
  11. toast pecans for 10 minutes at 350
  12. unwrap caramel, place in microwave safe bowl, along w/ 4 tablespoons milk.
  13. microwave 30 second intervals until completely melted and sauce is smooth.
  14. pour caramel sauce over cheesecake, immediately sprinkle toasted & chopped pecans
  15. place chocolate chips in microwave safe bowl, along w/ 2 tablespoons milk, microwave 30 second intervals, 2 minutes total
  16. stir until smooth, drizzle over caramel pecan topping.
  17. allow chocolate to set before serving

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So that's going to wrap it up for this exceptional food Recipe of Any-night-of-the-week turtle cheesecake. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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